Dinnertime can either be a hassle or a breeze—depending on the type of cook you are (a.k.a. if you actually enjoy cooking or not). There are countless meal delivery services that claim to make dinner prep faster, to save you money, or to teach you how to cook like a pro. In an effort to put those claims to the test, we have begun reviewing meal kits.
First we took on Blue Apron, and now we’re seeing how Green Chef stacks up.
Much like Blue Apron, Green Chef gives you the option to choose between two- and four-person plans. The two-person plan provides three dinners per week, while the family plan is only two dinners. I chose two-person, which offers the following options: omnivore, carnivore, gluten-free, vegan, paleo, vegetarian, and keto. For family plans, you can choose omnivore or carnivore. I was interested in the gluten-free, paleo, and keto options, but for the purposes of this review, I thought it would be better to try something “normal.” The omnivore option showed me both vegetarian and “carnivore” meals, so I went with that.